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"Assessing the cost of supplying water for agriculture: the food supply cost curve", Chapter 26 in: Theib Oweis (ed.), Water management for sustainable agriculture, Burleigh Dodds Science Publishing, Cambridge UK, 2018. ISBN-13: 9781786761767.

Authors

ROSON, ROBERTO

External publication

Si

Means

Water management for sustainable agriculture

Scope

Capítulo de un Libro

Nature

Científica

JCR Quartile

✗

SJR Quartile

✗

Area

International

Publication date

18/12/2018