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¿seguridad alimentaria, soberanía alimentaria o derecho a la alimentación? Estado de la cuestión

Autores

Rey J.M.M. , ORTEGA CARPIO, MARÍA LUZ, MARTÍNEZ COUSINOU, GLORIA

Publicación externa

No

Medio

Cuadernos de Desarrollo Rural

Alcance

Article

Naturaleza

Científica

Cuartil JCR

Cuartil SJR

Impacto JCR

0.36

Impacto SJR

0.16

Fecha de publicacion

01/01/2021

Scopus Id

2-s2.0-85121046853

Abstract

Three major conceptual approaches have interacted in the debates on the global problem of hunger in recent years: food security, food sovereignty and the right to food, one of which is technical, the other vindicatory and the third legal. Each approach has implications in terms of how to address the problem of hunger. It is therefore relevant to establish the delimitation between them, their differences, similarities and relationships. The three conceptual approaches have influenced each other in one way or another and have made the approaches to the fight against hunger increasingly richer, more complete and complex. © 2021, Pontificia Universidad Javeriana. All rights reserved.

Palabras clave

Food security; Food sovereignty; Right to food

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